Vitamin B5 (Pantothenic Acid) | PersonaPath Ingredients

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Vitamin B5 (Pantothenic Acid)


Found in:
Poultry, beef, eggs, whole grains, legumes, mushrooms, and avocados.

Form used:
Calcium Pantothenate

Supplier:
Nutribl - Troo Health Care Ltd
Essex, United Kingdom

Final Packaging:
PersonaPath
Horsens, Denmark

Functino:
Essential B-vitamin that supports energy production, hormone synthesis, and the formation of red blood cells.

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At PersonaPath

Vitamin B5 (pantothenic acid) as Calcium Pantothenate a bioavailable form of vitamin B5 essential for mental performance and neurotransmitter synthesis.

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The B vitamins are a team of coenzymes that work together to convert food into usable energy.

Official Health Claims

All health claims on this page are approved by the European Food Safety Authority (EFSA) and comply with the Danish Veterinary and Food Administration (Fødevarestyrelsen) regulations.*

Below, you’ll find only official, permitted health claims, nothing exaggerated, nothing misleading. Just clear, science-backed information to help you make informed decisions about your health.


Energy & Metabolism

  • Pantothenic acid contributes to normal energy-yielding metabolism.*

Mental Performance

  • Pantothenic acid contributes to normal mental performance.*

Reduction of Tiredness

  • Pantothenic acid contributes to the reduction of tiredness and fatigue.*

General Metabolism

  • Pantothenic acid contributes to the synthesis and metabolism of steroid hormones, vitamin D and some neurotransmitters.*

Evidence that Matters

We focus on nutrients backed by solid research and stay up to date with the latest science.

Here are a few studies that show why we choose them that you might find interesting.

Pantothenic acid - a scoping review for Nordic Nutrition Recommendations 2023

University of Helsinki, Finland


Pantothenic acid deficiency in man

R E HODGES; M A OHLSON; W B BEAN


Effect of ascorbic acid in pantothenic acid deficiency

J J BARBORIAK; W A KREHL


Pantothenic acid nutritional status in the elderly--institutionalized and noninstitutionalized

V Srinivasan; N Christensen; B W Wyse; R G Hansen


Pantothenic acid status of pregnant and lactating women

W O Song; B W Wyse; R G Hansen


Studies of pantothenic acid metabolism

W B BEAN; K DAUM; R LUBIN


Tolerable Upper Intake Level of Pantothenic Acid

EUROPEAN COMMISSION HEALTH and CONSUMER PROTECTION - 2002


Metabolic response to a pantothenic acid deficient diet in humans

Medical University of Tokyo, Japan

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There are currently 2,617 published studies on Vitamin B5

We continually assess new findings to ensure our approach stays grounded in the latest science

Numbers as of 2025